Gail Simmons
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The less you do to beautiful food, the better it's going to taste. You don't need to mess with it all the time.
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Gail Simmons Quotes
Because I travel so much, I bring my workout clothes and shoes wherever I go. That way I can always do some exercise.
I also have a soft spot for spicy chicken wings. They are always best eaten at dives and sports bars, like Wogie's in the West Village, New York City, near my house.
There's not a single chef I know of that does not think about the politics of the food they're serving.
You know, I lose patience really easily I'd rather shop in the grocery store than in the department store. I can pick an apple like nobody's business.
Patience is the secret to good food.
Patience was not something that came naturally to me, but in cooking it is the quintessential skill.
I never really drank coffee in college, but now I'm on my feet all day and out all night and can't believe it hasn't always been in my life. When morning comes I crave it.
I had decided I wanted to write about food, and I knew the only way to do that is to speak with authority, which meant learning the language and knowing what that experience is like.
I have a mantra in my head that there will always be another meal. I can put my fork down, knowing there will be good things in my future!
Find combinations of flavors you love and buy the best quality ingredients you can afford. Your food is only going to be as good as the sum of its parts, like anything else.
There are days when I literally have to eat 17 plates of food - it's intense. It's about moderation. You just need a few bites to get the gist of a dish.
Best Quotes
I always wanted to be honest with myself and to those who have had faith in me.
The serve, I was too young and too small and... not enough powerful to have a good serve when I was young, so my forehand was always my signature shot. So I used to always run around my backhand, you know, use my forehand as much as I could, and so that's why I think it's my strength also today, you know.
I did all the right things in so many tournaments. But like I said, sometimes in sports it just goes the other way. Maybe you've already won so much that it evens it out a bit sometimes. I don't know.
I used to get nervous, you know if my parents would come watch. And then I would get nervous if my friends came and watched. Today it's not a problem anymore actually, because now I enjoy it. I see that they, you know, respect me immensely, and I try to put on a good show and show that I can still play very good tennis.
When I won in 2003, never in my wildest dreams did I ever think I would win Wimbledon and have my kids seeing me lift the trophy, so this is pretty surreal. And yeah, I was almost shocked in the moment that it all came together so nicely.
Before, I guess, mum and dad were everything, but now, in my case, I had two new girls and all of a sudden they're completely dependent on you and there's a third generation. It's a funny shift all of a sudden. You have the babies, you have yourself and then you have your parents.
My dad said if you become a tennis professional just make sure you get into the top hundred, because you have to make a little bit of money. You make a living so you can pay your coaching and, you know, your travels.
When you do something best in life, you don't really want to give that up - and for me it's tennis.
When there is nothing to talk about don't force yourself to say anything because it may land you in trouble.
It’s crazy how people say, "I rely on facts," And believe thier television sets.
Some people are drawn naturally - there are natural guitarists, and there are natural piano players, and I think guitar implies travel, a sort of footloose gypsy existence. You grab your bag and you go to the next town.
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