Mario Batali
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Everyone makes pesto in a food processor. But the texture is better with a mortar and pestle, and it's just as fast.
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Mario Batali Quotes
As far away as you can get from the process of mechanisms and machinery, the more likely your food's going to taste good. And that - that is probably the largest thing I can hand to anybody is let your hands touch it. Let them make it.
As they say in Italy, Italians were eating with a knife and fork when the French were still eating each other. The Medici family had to bring their Tuscan cooks up there so they could make something edible.
Shop often, shop hard, and spend for the best stuff available - logic dictates that you can make delicious food only with delicious ingredients.
I was at a party, and some squiggly looking dude with a bow tie came up and said, 'How'd you like to be on TV?' Turns out he was the programming guy at the Food Network. They had me come into the office, and I did a 'Ready, Set, Cook' with Emeril Lagasse, I believe.
Cookbooks have all become baroque and very predictable. I'm looking for something different. A lot of chefs' cookbooks are food as it's done in the restaurants, but they are dumbed down, and I hate it when they dumb them down.
Working at the Food Bank with my kids is an eye-opener. The face of hunger isn't the bum on the street drinking Sterno it's the working poor. They don't look any different, they don't behave any differently, they're not really any less educated. They are incredibly less privileged, and that's it.
All the information you could want is constantly streaming at you like a runaway truck - books, newspaper stories, Web sites, apps, how-to videos, this article you're reading, even entire magazines devoted to single subjects like charcuterie or wedding cakes or pickles.
My family makes these vinegars - out of everything from grapes to peaches and cherries. We go through the whole process with the giant vat and drainer, label them, and give them as Christmas presents.
My family makes these vinegars - out of everything from grapes to peaches and cherries. We go through the whole process with the giant vat and drainer, label them, and give them as Christmas presents.
Finishing food is about the tiny touches. In the last seconds you can change everything.
Best Quotes
The more wit the less courage.
A Buddha is someone who finds freedom in good fortune and bad.
I think music is the most phenomenal platform for intellectual thought.
You can't but know that if you can capture the emotions of the audience as well as their minds, the play will work better, because it's a narrative art form.
Begin - to begin is half the work, let half still remain again begin this, and thou wilt have finished.
If the people raise a great howl against my barbarity and cruelty, I will answer that war is war, and not popularity seeking.
The Bee Gees, to us, was the three brothers. In Maurice's name, we would respect that and not be the Bee Gees anymore.
Never be bullied into silence. Never allow yourself to be made a victim. Accept no one's definition of your life define yourself.
One thing I hope I'll never be is drunk with my own power. And anybody who says I am will never work in this town again.
I like a woman with a head on her shoulders. I hate necks.
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